WELCOME TO



momotaro

ALL-YOU-CAN-EAT SUSHI

About Us

Less rice. More flavor. More experience.

MOMOTARO SUSHI is not your typical all-you-can-eat sushi spot.


We believe great sushi shouldn’t be about heavy rice and quick fullness — it should be about flavor, freshness, and balance. That’s why we serve sushi with lighter rice and more premium ingredients, so every bite feels clean and satisfying.


Inspired by modern Japanese izakaya culture, our space is designed for more than just eating — it’s a place to relax, enjoy drinks, and share moments with friends.


From handcrafted dumplings to creative rolls and fresh sashimi, we’re here to redefine what AYCE sushi can be.

Two dark, speckled rectangular plates holding slices of sashimi topped with jalapeño and sauce on a black marble table.
Three salmon rolls garnished with shredded cucumber on a dark, textured rectangular plate against a dim background.

Experience the Ultimate All-You-Can-Eat Sushi Journey

Momotaro Sushi Ayce is your premier destination for an unforgettable Japanese dining experience. We pride ourselves on offering an extensive "All You Can Eat" menu that caters to every palate. From buttery salmon nigiri to our expertly crafted signature rolls, every bite is a testament to our commitment to freshness. Our chefs use only the finest ingredients to ensure a premium dining experience for every guest. Whether you are a sushi connoisseur or a casual diner, you will find something to love. Join us today and discover why we are a local favorite for authentic and unlimited sushi.

Fresh Flavors and Authentic Japanese Craftsmanship

At Momotaro Sushi Ayce, quality is at the heart of everything we do. We believe that great sushi starts with the freshest catch, which is why we source our seafood daily to ensure peak flavor. Our skilled chefs meticulously prepare each piece of sashimi and nigiri to highlight the natural textures of the ocean. Beyond sushi, our menu features a variety of hot appetizers and traditional Japanese dishes, all made to order. Experience the vibrant tastes of Japan in a welcoming atmosphere where every meal is prepared with care, precision, and a genuine passion for culinary excellence.

A sashimi platter with salmon, white fish, and octopus, served with pickled ginger and wasabi on a dark slate plate.
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